Who knew instant coffee could feel this luxurious? This whipped coffee — also known as Dalgona Coffee — became famous for good reason. It’s creamy, rich, and downright photogenic. With just three simple ingredients, you can whip up a cloud of coffee perfection right in your kitchen.
Ingredients
- 3 tbsp instant coffee
- 3 tbsp sugar
- 3 tbsp hot water
Instructions
- Combine instant coffee, sugar, and hot water in a bowl.
- Using a whisk or hand mixer, beat the mixture for about 5 minutes (a strainer whisk works great!).
- Continue until it turns light, airy, and fluffy — almost like soft peaks.
- Spoon the whipped coffee over a glass of milk (hot or iced).
- Stir, sip, and enjoy that sweet, creamy goodness!
Serving Tips
Serve over cold milk with ice for a refreshing drink or hot milk for a cozy twist. Sprinkle a dash of cocoa or cinnamon on top for an extra touch of magic.